As a craft brewery with a brew-your-own-beer experience, bar, and restaurant all under one roof, we give patrons a place they can enjoy on any occasion. Whether it's a birthday, corporate event, or a fun night out on the town, there's always a reason to come back to Hopsters. Since opening in 2013, we've grown to two locations, including an incredible new 6,000 sq ft Hopsters in Boston's Seaport District that earned $1.1M in Q1 of 2018.
New Boston location filed $1.1M in Q1 2018 revenue while our original location does $1.3M in annual sales.
Raised $1.3M from 713 Wefunder investors in 2017.
Corporate events with Google, HP, John Hancock, PWC, Vertex, GE, HubSpot, Harvard, and other large businesses can bring in more than $10k of revenue a night.
Our average gross margin is 75% across both locations.
Net income of 20% and EBITDA of 30%+ in Boston, more than 5x as profitable as a standard restaurant.
Our prime Costs, Labor, & COGS run at 50%.
Opened in January 2018, our 6,000 sq ft Boston location has the capacity for 180 people and boasts 12 kettle stations, a bar, brew hall, and a full-service restaurant and kitchen.
Serving our own beer through our own taps has proved to highly profitable, as we have a 90% gross margin on all Hopsters–brewed beer served on-site.